GOAT KING
the
est. 2018
As featured on BBC, and now resident chef at:
24 Carat Bistro and The Royal Oak
THE STORY BEHIND
THE GOAT KINg
The Goat King UK was inspired by the blend of flavours from around the globe along with the main ingredient "Goat".
By taking our passion for food and healthy eating and combining them with household eastern and western flavours, we are here to bring the new era of fusion dishes to your dinner table. At The Goat King UK, our goal is to tickle your taste buds by taking traditional British cuisine and blending it with the most powerful eastern flavours. The result? Mouth-watering food that will leave you bursting for more.
Our food is made to order to ensure you received the highest quality of freshly made dishes.
01
ancient Indian
warrior's
choice of meat
At The Goat King UK, we have deliberately chosen goat as our only source of protein for its health benefits and its place in Punjabi Sikh culture. Goat curry was an essential part of the diet of ancient warriors in Punjab, making them "thakara"— meaning "big", "strong", "healthy", "muscular", "mighty", "powerful".
02
THE PERFECT MEAL FOR FITNESS FANATICS
Did you know goat meat is both low in calories and saturated fat? As a lean, high-quality protein, goat is an ideal choice for lovers of healthy food. Packed with protein and nutrients that include essential amino acids, it's no wonder fitness fanatics look for ways to incorporate goat meat into their diets.
03
GOAT FUSION DISHES
A BLEND OF EAST AND WEST
We are proud of being born in a multicultural British society; this has led to the experiences of foods from around the world and from other cultures. Experimenting in the kitchen with all these amazing blends of spices and ingredients evolved into the creation of our goat fusion dishes which we are now excited to bring to you.
MEET RAVINDER,
THE GOAT KING
"I have over twenty years of experience cooking from the heart and find great joy in bringing people together over food. The Goat King UK is the culmination of my passion for healthy, hearty, delicious food that friends and family can enjoy together. I take great pride in sourcing my ingredients locally and only cooking with organic ingredients."
- Ravinder Ubhi, owner and head chef
THE GOAT KING IN THE PRESS
You may recognise me from the BBC series, Recipes That Made Me, where I spoke to the show's host, Nisha, about Punjabi cuisine and how important butter and caramelised onions are to any good curry. You can watch the clip online, or see the episode in full (series 1, episode 1) on BBC iPlayer.
DISCOVER OUR AMBIENCE
FIND US
24k bistro
27 Warstone Ln,
Birmingham
B18 6JQ
0121 236 0519
THE swann inn
12 Swan St, Alvechurch, Birmingham, B48 7RP
0121 445 6679
THE ROYAL OAK
Coventry Road, Kingsbury, Warwickshire,
B78 2LP
01827 872339
FANCY HOSTING US?
If you would like to host The Goat King as a resident Chef, then get in touch below.